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Carrot Cake Baked Oats

Carrot Cake Baked Oats

Carrot Cake Baked Oats
Total Time0 mins
DifficultySimple
CuisineBritish
4.0 (1 ratings)

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Ingredients

Portion SizeAdjust recipe quantities
1

Equipment Needed

Blender

Instructions

Nutrition

This Carrot Cake Baked Oats recipe contains 357 calories per serving, making it a light meal option. Each serving provides 33g of protein, 37g of carbohydrates, and 8g of fat, making it high in protein.

Frequently Asked Questions

How long does it take to make Carrot Cake Baked Oats?

This recipe takes 25 minutes in total - 5 minutes to prepare and 20 minutes to cook.

Is Carrot Cake Baked Oats suitable for meal prep?

Carrot Cake Baked Oats is a simple-level recipe that's great for breakfast or snack. With 33g of protein per serving, it's excellent for meal prep.

What are the main ingredients in Carrot Cake Baked Oats?

The key ingredients are Oats, Semi-Skimmed Milk, Carrot. This recipe is part of our British cuisine collection.

Is Carrot Cake Baked Oats healthy?

This recipe contains 357 calories per serving with 33g of protein and is suitable for vegetarian diets.

What diets is Carrot Cake Baked Oats suitable for?

This recipe is specifically suited for Vegetarian diets. It provides 33g of protein per serving.

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