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Hot Honey Cripsy Chicken Linguine

Fusion of crispy breaded chicken and tender linguine brought together with a rich cream sauce and finished with a drizzle of spicy-sweet hot honey.

Total time
30min
15 prep, 15 cook
Per serving
662kcal
59 g protein
Difficulty
Intermediate
Ingredients
£3.39
average cost
  • High Protein
3.5 from 2 ratings
Hot Honey Cripsy Chicken Linguine

Nutrition per serving

This Hot Honey Cripsy Chicken Linguine recipe contains 662 calories per serving, making it a hearty meal option. Each serving provides 59g of protein, 69g of carbohydrates, and 17g of fat, making it high in protein.

662kcal
Protein59g36% of calories
Carbs69g41% of calories
Fat17g23% of calories
Fibre
4.3g
Sugar
18.6g
Saturated fat
8.1g
Salt
2.5g

Ingredients

Servings
1

Method

0 of 10 done
  1. Begin by bringing a large pot of well-salted water to boil for the linguine. Meanwhile, slice the chicken breasts into even-sized pieces and season with salt and pepper.
  2. In a shallow bowl, combine flour with paprika and garlic powder. Butterfly the chicken breast. In a separate bowl, beat the eggs. Set up your breading station with flour, egg wash, and breadcrumbs (grate the bread) in separate dishes.
  3. Dredge chicken in flour, then egg wash, and finally coat in breadcrumbs, ensuring even coverage. Set aside on a plate.
  4. Heat a large skillet over medium-high heat. Once hot, cook the breaded chicken pieces until golden brown and crispy on both sides, about 3-4 minutes per side. Transfer to a paper towel-lined plate.
  5. While the chicken is cooking, add linguine to the boiling water and cook according to package instructions until al dente.
  6. In the same pan (after removing the chicken), lower the heat to medium and add minced garlic and cherry tomatoes. Sauté for 30 seconds until fragrant.
  7. Add cream sauce ingredients to the pan and simmer until slightly thickened about 3-4 minutes.
  8. Add the linguine to the cream sauce, tossing to coat evenly. Add a splash of reserved pasta water to reach the desired consistency if needed. Pour in chicken stock.
  9. Slice the crispy chicken into strips and arrange over the pasta. Drizzle with hot honey and feta chunks. Salt and pepper to taste.
  10. Serve immediately.

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Hot Honey Cripsy Chicken Linguine: questions

How long does it take to make Hot Honey Cripsy Chicken Linguine?
This recipe takes 30 minutes in total - 15 minutes to prepare and 15 minutes to cook.
Is Hot Honey Cripsy Chicken Linguine suitable for meal prep?
Hot Honey Cripsy Chicken Linguine is a intermediate-level recipe that's great for dinner. With 59g of protein per serving, it's excellent for meal prep.
What are the main ingredients in Hot Honey Cripsy Chicken Linguine?
The key ingredients are Chicken Breast, Plain Flour, Egg. This recipe is part of our Italian cuisine collection.
Is Hot Honey Cripsy Chicken Linguine healthy?
This recipe contains 662 calories per serving with 59g of protein and is suitable for high protein diets.
What diets is Hot Honey Cripsy Chicken Linguine suitable for?
This recipe is specifically suited for High Protein diets. It provides 59g of protein per serving.

Recipe from MealMatcher.co.uk