Carrot and Orange Juice

Name: Carrot and Orange Juice
Prep time: 5 min
Total time: 5 min
Yield: 1 servings
Cuisine: International
Ingredients: 1 Items Carrot; 0.25 Items Orange

Carrot and Orange Juice

A juice made from carrots and oranges, prepared using a juicer.

Prep Time5 mins

Cook Time0 mins

Total Time5 mins

DifficultySimple

CuisineInternational

Average Cost£0.26

Dairy FreeGluten FreeAtkinsPaleoVeganVegetarianKetoPescatarian

Carrot and Orange Juice

A juice made from carrots and oranges, prepared using a juicer.

Total Time5 mins

DifficultySimple

CuisineInternational

Average Cost£0.26

Dairy FreeGluten FreeAtkinsPaleoVeganVegetarianKetoPescatarian

0.0 (0 ratings)

NutritionPer serving

Calories50kcal

Protein0.8g

Carbs9.8g

Fat0.3g

Fibre3g

Saturated fat0.1g

Sugar8.6g

Salt0.1g

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Recipe Tags:

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International recipes Vegan recipes Drinks recipes Carrot recipes

Nutrition Overview

This Carrot and Orange Juice recipe contains 50 calories per serving, making it a light meal option. Each serving provides 1g of protein, 10g of carbohydrates, and 0g of fat, making it a balanced meal.

Frequently Asked Questions

How long does it take to make Carrot and Orange Juice?

This recipe takes 5 minutes in total - 5 minutes to prepare and 0 minutes to cook.

Is Carrot and Orange Juice suitable for meal prep?

Carrot and Orange Juice is a simple-level recipe that's great for drinks. With 1g of protein per serving, it's suitable for meal prep.

What are the main ingredients in Carrot and Orange Juice?

The key ingredients are Carrot, Orange. This recipe is part of our International cuisine collection.

Is Carrot and Orange Juice healthy?

This recipe contains 50 calories per serving with 1g of protein and is suitable for dairy free, gluten free, atkins, paleo, vegan, vegetarian, keto, pescatarian diets.

What diets is Carrot and Orange Juice suitable for?

This recipe is specifically suited for Dairy Free, Gluten Free, Atkins, Paleo, Vegan, Vegetarian, Keto, Pescatarian diets. It provides 1g of protein per serving.