Chicken Spaghetti All'assassina

A fiery twist on the traditional dish, combining the classic burnt, crispy spaghetti technique with tender chicken. The pasta is intentionally "assassinated" by aggressive heat and minimal liquid, creating a uniquely charred, caramelized texture while maintaining a spicy, intense tomato flavour.

Total time
40min
15 prep, 25 cook
Per serving
706kcal
55 g protein
Difficulty
Intermediate
Ingredients
£3.18
average cost
  • High Protein
4.2 from 5 ratings
Chicken Spaghetti All'assassina

Nutrition per serving

This Chicken Spaghetti All'assassina recipe contains 706 calories per serving, making it a hearty meal option. Each serving provides 55g of protein, 71g of carbohydrates, and 21g of fat, making it high in protein.

706kcal
Protein55g32% of calories
Carbs71g41% of calories
Fat21g27% of calories
Fibre
5g
Sugar
13.3g
Saturated fat
5.2g
Salt
1.3g

Ingredients

Servings
1

Method

0 of 9 done
  1. Boil some water in a pan. (300ml for every 80g of spaghetti)
  2. Season the sliced chicken with salt and pepper. In a large, heavy-bottomed pan, heat a small bit of olive oil and cook the chicken until golden. Remove and set aside.
  3. In the same pan, heat the remaining oil until very hot. Add minced garlic and chilli flakes, sautéing briefly.
  4. Add dry spaghetti to the pan, spreading it evenly. Pour half the passata over the pasta and let it start to caramelize - don't stir yet!
  5. Once the tomato sauce starts to stick and char (about 2-3 minutes), add a small ladle of boiling water and the remaining passata and tomato puree.
  6. Now begins the "assassination": Let the pasta cook at high heat, adding small amounts of boiling water only when needed. The goal is to create a crusty, charred bottom layer.
  7. After about 15 minutes, when the pasta is almost cooked and developing a nice char, return the chicken to the pan.
  8. Continue cooking until the pasta is al dente and has a good mixture of crispy and tender parts. The bottom should be well charred.
  9. Finish with oregano, parmesan and additional chilli flakes if desired.

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Chicken Spaghetti All'assassina: questions

How long does it take to make Chicken Spaghetti All'assassina?
This recipe takes 40 minutes in total - 15 minutes to prepare and 25 minutes to cook.
Is Chicken Spaghetti All'assassina suitable for meal prep?
Chicken Spaghetti All'assassina is a intermediate-level recipe that's great for dinner. With 55g of protein per serving, it's excellent for meal prep.
What are the main ingredients in Chicken Spaghetti All'assassina?
The key ingredients are Spaghetti, Chicken Breast, Tomato Passata. This recipe is part of our Italian cuisine collection.
Is Chicken Spaghetti All'assassina healthy?
This recipe contains 706 calories per serving with 55g of protein and is suitable for high protein diets.
What diets is Chicken Spaghetti All'assassina suitable for?
This recipe is specifically suited for High Protein diets. It provides 55g of protein per serving.

Recipe from MealMatcher.co.uk