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Homemade Chicken Katsu Curry

Homemade Chicken Katsu Curry

Homemade Chicken Katsu Curry
Total Time40 mins
Difficultysimple
CuisineJapanese
Average Cost£3.59
Dairy FreeHigh Protein

Homemade Chicken Katsu Curry

A delicious, crispy breaded chicken fillet served with a rich curry sauce and rice.

Total Time40 mins
Difficultysimple
CuisineJapanese
Average Cost£3.59
Dairy FreeHigh Protein
0.0 (0 ratings)

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Recipe Tags:

BakedCookedCurryFriedRice Dish

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Japanese recipesHigh Protein recipesDinner recipesChicken Breast recipes

Nutrition Overview

This Homemade Chicken Katsu Curry recipe contains 1895 calories per serving, making it a hearty meal option. Each serving provides 66g of protein, 169g of carbohydrates, and 106g of fat, making it high in protein.

Frequently Asked Questions

How long does it take to make Homemade Chicken Katsu Curry?

This recipe takes 40 minutes in total - 15 minutes to prepare and 25 minutes to cook.

Is Homemade Chicken Katsu Curry suitable for meal prep?

Homemade Chicken Katsu Curry is a simple-level recipe that's great for dinner. With 66g of protein per serving, it's excellent for meal prep.

What are the main ingredients in Homemade Chicken Katsu Curry?

The key ingredients are Chicken Breast, Plain Flour, Egg. This recipe is part of our Japanese cuisine collection.

Is Homemade Chicken Katsu Curry healthy?

This recipe contains 1895 calories per serving with 66g of protein and is suitable for dairy free, high protein diets.

What diets is Homemade Chicken Katsu Curry suitable for?

This recipe is specifically suited for Dairy Free, High Protein diets. It provides 66g of protein per serving.

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