Japanese Style Creamy Potato Salad

This Japanese potato salad is a delightful twist on the classic, featuring creamy potatoes mixed with crunchy vegetables, sweet corn, and a hint of smoky ham. Balanced with rice vinegar and Dijon mustard, this dish is a perfect light meal or side.

Prep Time20 mins

Cook Time30 mins

Total Time50 mins

DifficultySimple

CuisineJapanese

Dairy FreeGluten FreePaleo

Japanese Style Creamy Potato Salad

Total Time50 mins

DifficultySimple

CuisineJapanese

Dairy FreeGluten FreePaleo

0.0 (0 ratings)

Calories640

Protein32g

Carbs41g

Fat39g

Calories640

Protein32g

Carbs41g

Fat39g

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Ingredients

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Instructions

Recipe Tags:

BowlCold dishNo-CookSalad

Nutrition Overview

This Japanese Style Creamy Potato Salad recipe contains 640 calories per serving, making it a hearty meal option. Each serving provides 32g of protein, 41g of carbohydrates, and 39g of fat, making it high in protein.

Frequently Asked Questions

How long does it take to make Japanese Style Creamy Potato Salad?

This recipe takes 50 minutes in total - 20 minutes to prepare and 30 minutes to cook.

Is Japanese Style Creamy Potato Salad suitable for meal prep?

Japanese Style Creamy Potato Salad is a simple-level recipe that's great for lunch or dinner or snack. With 32g of protein per serving, it's excellent for meal prep.

What are the main ingredients in Japanese Style Creamy Potato Salad?

The key ingredients are Rice Vinegar, Black Pepper, Cucumber. This recipe is part of our Japanese cuisine collection.

Is Japanese Style Creamy Potato Salad healthy?

This recipe contains 640 calories per serving with 32g of protein and is suitable for dairy free, gluten free, paleo diets.

What diets is Japanese Style Creamy Potato Salad suitable for?

This recipe is specifically suited for Dairy Free, Gluten Free, Paleo diets. It provides 32g of protein per serving.