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This Lemon Ricotta Pasta recipe contains 542 calories per serving, making it a moderate meal option. Each serving provides 19g of protein, 64g of carbohydrates, and 24g of fat, making it a good source of protein.
This recipe takes 25 minutes in total - 10 minutes to prepare and 15 minutes to cook.
Lemon Ricotta Pasta is a simple-level recipe that's great for dinner. With 19g of protein per serving, it's suitable for meal prep.
The key ingredients are Lemon, Olive Oil, Salt. This recipe is part of our Italian cuisine collection.
This recipe contains 542 calories per serving with 19g of protein.