Warm Pear with Cinnamon Ricotta

Name: Warm Pear with Cinnamon Ricotta
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 1 servings
Cuisine: International
Ingredients: 1 Items Pear; 60 Grams Ricotta; 0.25 Teaspoon Ground Cinnamon

A warm grilled pear half topped with cinnamon-spiced ricotta.

Total time: 17min; 5 prep, 12 cook
Per serving: 159kcal; 5 g protein
Difficulty: Simple
Ingredients: £0.39; average cost

Gluten Free
Vegetarian
Pescatarian

Nutrition per serving

This Warm Pear with Cinnamon Ricotta recipe contains 159 calories per serving, making it a light meal option. Each serving provides 5g of protein, 29g of carbohydrates, and 5g of fat, making it a balanced meal.

159kcal

Protein5g

Carbs29g

Fat5g

Fibre: 6g
Sugar: 18.8g
Saturated fat: 3.1g
Salt: 0.4g

Ingredients

Servings

Pear1 (~178 g)
Ricotta60 g
Ground Cinnamon0.25 tsp

Method

0 of 4 done

Preheat the grill or toaster oven to its grill setting.
Cut the pear in half, remove the core, and place the halves on a baking tray.
Grill for 10 to 12 minutes, until the pear is tender.
In a small bowl, stir the ricotta with the cinnamon until well combined. Spoon this mixture over the warm pear and serve immediately.

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Warm Pear with Cinnamon Ricotta: questions

How long does it take to make Warm Pear with Cinnamon Ricotta?: This recipe takes 17 minutes in total - 5 minutes to prepare and 12 minutes to cook.
Is Warm Pear with Cinnamon Ricotta suitable for meal prep?: Warm Pear with Cinnamon Ricotta is a simple-level recipe that's great for dessert. With 5g of protein per serving, it's suitable for meal prep.
What are the main ingredients in Warm Pear with Cinnamon Ricotta?: The key ingredients are Pear, Ricotta, Ground Cinnamon. This recipe is part of our International cuisine collection.
Is Warm Pear with Cinnamon Ricotta healthy?: This recipe contains 159 calories per serving with 5g of protein and is suitable for gluten free, vegetarian, pescatarian diets.
What diets is Warm Pear with Cinnamon Ricotta suitable for?: This recipe is specifically suited for Gluten Free, Vegetarian, Pescatarian diets. It provides 5g of protein per serving.