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This Mustard and Butterbean Pâté with Garlic Toasts recipe contains 537 calories per serving, making it a moderate meal option. Each serving provides 15g of protein, 62g of carbohydrates, and 24g of fat, making it a balanced meal.
This recipe takes 20 minutes in total - 10 minutes to prepare and 10 minutes to cook.
Mustard and Butterbean Pâté with Garlic Toasts is a simple-level recipe that's great for snack. With 15g of protein per serving, it's suitable for meal prep.
The key ingredients are Butter Beans, Wholegrain Mustard, Olive Oil. This recipe is part of our British cuisine collection.
This recipe contains 537 calories per serving with 15g of protein and is suitable for dairy free, vegan, vegetarian, pescatarian diets.
This recipe is specifically suited for Dairy Free, Vegan, Vegetarian, Pescatarian diets. It provides 15g of protein per serving.