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This Pan-Fried Cod with Leek and Potato Mash recipe contains 582 calories per serving, making it a moderate meal option. Each serving provides 38g of protein, 50g of carbohydrates, and 26g of fat, making it high in protein.
This recipe takes 30 minutes in total - 10 minutes to prepare and 20 minutes to cook.
Pan-Fried Cod with Leek and Potato Mash is a simple-level recipe that's great for dinner. With 38g of protein per serving, it's excellent for meal prep.
The key ingredients are Leek, Butter, Olive Oil. This recipe is part of our British cuisine collection.
This recipe contains 582 calories per serving with 38g of protein and is suitable for gluten free, pescatarian diets.
This recipe is specifically suited for Gluten Free, Pescatarian diets. It provides 38g of protein per serving.