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Paneer Stir-Fry

Paneer Stir-Fry

Paneer Stir-Fry
Total Time22 mins
DifficultySimple
CuisineIndian
Gluten FreeVegetarianPescatarian

Paneer Stir-Fry

Paneer is seared in a hot pan, then tossed with onions, peppers and a few basic spices. It works well with rice, roti or tucked into wraps for a simple dinner for one.

Total Time22 mins
DifficultySimple
CuisineIndian
Gluten FreeVegetarianPescatarian
0.0 (0 ratings)
Calories569
Protein27g
Carbs18g
Fat45g

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Ingredients

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Instructions

Recipe Tags:

CookedHealthyStir-fry

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Nutrition Overview

This Paneer Stir-Fry recipe contains 569 calories per serving, making it a moderate meal option. Each serving provides 27g of protein, 18g of carbohydrates, and 45g of fat, making it high in protein.

Frequently Asked Questions

How long does it take to make Paneer Stir-Fry?

This recipe takes 22 minutes in total - 10 minutes to prepare and 12 minutes to cook.

Is Paneer Stir-Fry suitable for meal prep?

Paneer Stir-Fry is a simple-level recipe that's great for dinner. With 27g of protein per serving, it's excellent for meal prep.

What are the main ingredients in Paneer Stir-Fry?

The key ingredients are Paneer, Onion, Olive Oil. This recipe is part of our Indian cuisine collection.

Is Paneer Stir-Fry healthy?

This recipe contains 569 calories per serving with 27g of protein and is suitable for gluten free, vegetarian, pescatarian diets.

What diets is Paneer Stir-Fry suitable for?

This recipe is specifically suited for Gluten Free, Vegetarian, Pescatarian diets. It provides 27g of protein per serving.

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