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This Egg Muffins with Spinach and Cheese recipe contains 348 calories per serving, making it a light meal option. Each serving provides 24g of protein, 8g of carbohydrates, and 25g of fat, making it a good source of protein.
This recipe takes 75 minutes in total - 35 minutes to prepare and 40 minutes to cook.
Egg Muffins with Spinach and Cheese is a simple-level recipe that's great for breakfast. With 24g of protein per serving, it's suitable for meal prep.
The key ingredients are Cheddar, Spring Onion, Semi-Skimmed Milk. This recipe is part of our British cuisine collection.
This recipe contains 348 calories per serving with 24g of protein and is suitable for gluten free, vegetarian, keto, pescatarian diets.
This recipe is specifically suited for Gluten Free, Vegetarian, Keto, Pescatarian diets. It provides 24g of protein per serving.