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This Classic Egg Salad recipe contains 356 calories per serving, making it a light meal option. Each serving provides 15g of protein, 3g of carbohydrates, and 32g of fat, making it a balanced meal.
This recipe takes 22 minutes in total - 10 minutes to prepare and 12 minutes to cook.
Classic Egg Salad is a simple-level recipe that's great for lunch. With 15g of protein per serving, it's suitable for meal prep.
The key ingredients are Mayonnaise, Dijon Mustard, Salt. This recipe is part of our British cuisine collection.
This recipe contains 356 calories per serving with 15g of protein and is suitable for dairy free, gluten free, atkins, paleo, vegetarian, keto, pescatarian diets.
This recipe is specifically suited for Dairy Free, Gluten Free, Atkins, Paleo, Vegetarian, Keto, Pescatarian diets. It provides 15g of protein per serving.