Leek and Potato Rosti

A crispy, golden-brown potato rosti with sautéed leeks, topped with a poached egg, perfect for a comforting single-serving meal.

Total time
30min
10 prep, 20 cook
Per serving
431kcal
9 g protein
Difficulty
Simple
Ingredients
£1.02
average cost
  • Gluten Free
  • Paleo
  • Vegetarian
  • Pescatarian
5.0 from 1 rating
Leek and Potato Rosti

Nutrition per serving

This Leek and Potato Rosti recipe contains 431 calories per serving, making it a moderate meal option. Each serving provides 9g of protein, 27g of carbohydrates, and 31g of fat, making it a balanced meal.

431kcal
Protein9g8% of calories
Carbs27g26% of calories
Fat31g66% of calories
Fibre
2.7g
Sugar
2.3g
Saturated fat
11.3g
Salt
0.8g

Ingredients

Servings
1

Method

0 of 6 done
  1. Peel the potato and grate it coarsely. Squeeze out excess moisture using a clean kitchen towel.
  2. Thinly slice the leek and sauté it in a pan with 1 tbsp of butter until soft, about 5 minutes.
  3. Mix the grated potato with the sautéed leek in a bowl. Season with a pinch of salt and a pinch of black pepper.
  4. Heat 1 tbsp of olive oil in the same pan over medium heat. Add the potato and leek mixture, pressing it down to form a flat cake. Cook for 7-10 minutes on each side until golden brown and crispy.
  5. While the rosti is cooking, bring a small pot of water to a simmer. Poach the egg for 3-4 minutes until the white is set and the yolk is runny.
  6. Serve the potato and leek rosti on a plate and top with the poached egg.

Plan Leek and Potato Rosti into your week.

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Leek and Potato Rosti: questions

How long does it take to make Leek and Potato Rosti?
This recipe takes 30 minutes in total - 10 minutes to prepare and 20 minutes to cook.
Is Leek and Potato Rosti suitable for meal prep?
Leek and Potato Rosti is a simple-level recipe that's great for lunch. With 9g of protein per serving, it's suitable for meal prep.
What are the main ingredients in Leek and Potato Rosti?
The key ingredients are Egg, Butter, Salt. This recipe is part of our Undefined cuisine collection.
Is Leek and Potato Rosti healthy?
This recipe contains 431 calories per serving with 9g of protein and is suitable for gluten free, paleo, vegetarian, pescatarian diets.
What diets is Leek and Potato Rosti suitable for?
This recipe is specifically suited for Gluten Free, Paleo, Vegetarian, Pescatarian diets. It provides 9g of protein per serving.

Recipe from MealMatcher.co.uk