Pulled Chili Chicken with Black Beans
Mexican-inspired pulled chicken with spices and black beans. Served with feta.
- Total time
- 45min
- 5 prep, 40 cook
- Per serving
- 686kcal
- 66 g protein
- Difficulty
- Simple
- Ingredients
- £3.88
- average cost
- Gluten Free
- High Protein

Nutrition per serving
This Pulled Chili Chicken with Black Beans recipe contains 686 calories per serving, making it a hearty meal option. Each serving provides 66g of protein, 30g of carbohydrates, and 33g of fat, making it high in protein.
686kcal
Protein66g39% of calories
Carbs30g18% of calories
Fat33g44% of calories
- Fibre
- 12.1g
- Sugar
- 10.2g
- Saturated fat
- 10.2g
- Salt
- 3.2g
Ingredients
Servings
Method
0 of 6 done- Dice your onion and mince your garlic, heat the oil in a pan on medium heat.
- Add the onion, garlic, seasonings and thighs to the pan, along with stock and chopped tomatoes.
- Bring the pan to a simmer, then add the lid for 20 minutes.
- Take the lid off for the last 10-15 minutes, or until the chicken is cooked.
- For the final 5 minutes add in your black beans and stir it, shredding the chicken with two forks.
- Serve immediately, sprinkling feta on top.
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Pulled Chili Chicken with Black Beans: questions
- How long does it take to make Pulled Chili Chicken with Black Beans?
- This recipe takes 45 minutes in total - 5 minutes to prepare and 40 minutes to cook.
- Is Pulled Chili Chicken with Black Beans suitable for meal prep?
- Pulled Chili Chicken with Black Beans is a simple-level recipe that's great for lunch or dinner. With 66g of protein per serving, it's excellent for meal prep.
- What are the main ingredients in Pulled Chili Chicken with Black Beans?
- The key ingredients are Onion, Garlic Clove, Ground Cumin. This recipe is part of our Mexican cuisine collection.
- Is Pulled Chili Chicken with Black Beans healthy?
- This recipe contains 686 calories per serving with 66g of protein and is suitable for gluten free, high protein diets.
- What diets is Pulled Chili Chicken with Black Beans suitable for?
- This recipe is specifically suited for Gluten Free, High Protein diets. It provides 66g of protein per serving.
Recipe from MealMatcher.co.uk