Smoky Black Bean and Tofu Quesadilla

A delightful fusion of smokiness and comfort, this quesadilla features a vibrant filling of black beans and tofu. The smoked paprika adds depth, while melted cheese binds it all together within a perfectly toasted tortilla wrap.

Total time
25min
15 prep, 10 cook
Per serving
770kcal
39 g protein
Difficulty
Simple
Ingredients
£2.28
average cost
  • Vegetarian
  • Pescatarian
4.0 from 9 ratings
Smoky Black Bean and Tofu Quesadilla

Nutrition per serving

This Smoky Black Bean and Tofu Quesadilla recipe contains 770 calories per serving, making it a hearty meal option. Each serving provides 39g of protein, 53g of carbohydrates, and 43g of fat, making it high in protein.

770kcal
Protein39g21% of calories
Carbs53g28% of calories
Fat43g51% of calories
Fibre
13g
Sugar
5.9g
Saturated fat
14.6g
Salt
5.9g

Ingredients

Servings
1

Method

0 of 9 done
  1. Drain and crumble the tofu into a bowl. Set aside.
  2. Finely chop the onion and pepper.
  3. Heat 1 tablespoon of oil in a frying pan over medium heat. Add the onion and pepper, then sauté for about 3 minutes until softened.
  4. Add the crumbled tofu and black beans to the pan. Stir in 1 teaspoon of smoked paprika, 1 teaspoon of salt, and 0.5 teaspoon of black pepper. Cook for another 3 minutes, until everything is warmed through and the tofu is slightly browned.
  5. Place the tortilla on a clean surface. Spread the tofu and bean mixture evenly over one half of the tortilla. Sprinkle the cheese on top.
  6. Fold the tortilla in half to encase the filling.
  7. Wipe out the pan and return it to the hob. Heat over medium-high heat and carefully place the folded tortilla in the pan.
  8. Cook the quesadilla for about 2 minutes on each side, until the tortilla is golden brown and crispy, and the cheese has melted.
  9. Remove the quesadilla from the heat and let it rest for a minute before slicing into wedges. Serve with your choice of sauce.

Plan Smoky Black Bean and Tofu Quesadilla into your week.

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More recipes like this

Tagged cooked, fried, sandwich / wrap.

Smoky Black Bean and Tofu Quesadilla: questions

How long does it take to make Smoky Black Bean and Tofu Quesadilla?
This recipe takes 25 minutes in total - 15 minutes to prepare and 10 minutes to cook.
Is Smoky Black Bean and Tofu Quesadilla suitable for meal prep?
Smoky Black Bean and Tofu Quesadilla is a simple-level recipe that's great for lunch or dinner or snack. With 39g of protein per serving, it's excellent for meal prep.
What are the main ingredients in Smoky Black Bean and Tofu Quesadilla?
The key ingredients are Tofu, Black Beans, Onion. This recipe is part of our Mexican cuisine collection.
Is Smoky Black Bean and Tofu Quesadilla healthy?
This recipe contains 770 calories per serving with 39g of protein and is suitable for vegetarian, pescatarian diets.
What diets is Smoky Black Bean and Tofu Quesadilla suitable for?
This recipe is specifically suited for Vegetarian, Pescatarian diets. It provides 39g of protein per serving.

Recipe from MealMatcher.co.uk