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This Quinoa Chicken Salad with Feta and Almonds recipe contains 566 calories per serving, making it a moderate meal option. Each serving provides 39g of protein, 16g of carbohydrates, and 37g of fat, making it high in protein.
This recipe takes 35 minutes in total - 20 minutes to prepare and 15 minutes to cook.
Quinoa Chicken Salad with Feta and Almonds is a simple-level recipe that's great for lunch or dinner. With 39g of protein per serving, it's excellent for meal prep.
The key ingredients are Quinoa, Chicken Breast, Almonds. This recipe is part of our British cuisine collection.
This recipe contains 566 calories per serving with 39g of protein and is suitable for gluten free diets.
This recipe is specifically suited for Gluten Free diets. It provides 39g of protein per serving.