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Red Onion and Macaroni Gratin

Red Onion and Macaroni Gratin

Red Onion and Macaroni Gratin
Total Time35 mins
DifficultySimple
CuisineBritish
Vegetarian

Red Onion and Macaroni Gratin

Enjoy a baked gratin where macaroni is layered with sautéed red onions and a creamy milk base, then topped with breadcrumbs for a crispy finish. This one-serving dish is a comforting culinary delight with rich, savoury flavours and a satisfying crunchy top.

Total Time35 mins
DifficultySimple
CuisineBritish
Vegetarian
0.0 (0 ratings)
Calories813
Protein28g
Carbs96g
Fat35g

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Ingredients

Portion SizeAdjust recipe quantities
1

Instructions

Recipe Tags:

BakedCasseroleCooked

Nutrition Overview

This Red Onion and Macaroni Gratin recipe contains 813 calories per serving, making it a hearty meal option. Each serving provides 28g of protein, 96g of carbohydrates, and 35g of fat, making it high in protein.

Frequently Asked Questions

How long does it take to make Red Onion and Macaroni Gratin?

This recipe takes 35 minutes in total - 10 minutes to prepare and 25 minutes to cook.

Is Red Onion and Macaroni Gratin suitable for meal prep?

Red Onion and Macaroni Gratin is a simple-level recipe that's great for dinner. With 28g of protein per serving, it's excellent for meal prep.

What are the main ingredients in Red Onion and Macaroni Gratin?

The key ingredients are Macaroni, Red Onion, Butter. This recipe is part of our British cuisine collection.

Is Red Onion and Macaroni Gratin healthy?

This recipe contains 813 calories per serving with 28g of protein and is suitable for vegetarian diets.

What diets is Red Onion and Macaroni Gratin suitable for?

This recipe is specifically suited for Vegetarian diets. It provides 28g of protein per serving.

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