Meal Matcher Baked Sweet Potato Fries
Sweet potato fries baked until tender and golden, seasoned simply with paprika and garlic.
- Total time
- 30min
- 10 prep, 20 cook
- Per serving
- 257kcal
- 4 g protein
- Difficulty
- Simple
- Ingredients
- £0.64
- average cost
- Dairy Free
- Gluten Free
- Paleo
- Vegan
- Vegetarian
- Pescatarian
Nutrition per serving
This Baked Sweet Potato Fries recipe contains 257 calories per serving, making it a light meal option. Each serving provides 4g of protein, 51g of carbohydrates, and 3g of fat, making it a balanced meal.
257kcal
Protein4g6% of calories
Carbs51g83% of calories
Fat3g11% of calories
- Fibre
- 6.6g
- Sugar
- 21.8g
- Saturated fat
- 0.6g
- Salt
- 1.4g
Ingredients
Servings
Method
0 of 4 done- Position a rack in the upper third of the oven and preheat to 220°C. Spray a baking tray with non-stick spray. Slice the sweet potatoes into fries.
- Place the sweet potatoes and oil in a large bowl and toss lightly. Sprinkle with salt, pepper, and paprika.
- Arrange the fries in a single layer on the prepared baking tray, being sure not to overcrowd.
- Bake until tender and golden brown, turning occasionally, for 18 to 24 minutes. Cool for 5 minutes before serving.
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Baked Sweet Potato Fries: questions
- How long does it take to make Baked Sweet Potato Fries?
- This recipe takes 30 minutes in total - 10 minutes to prepare and 20 minutes to cook.
- Is Baked Sweet Potato Fries suitable for meal prep?
- Baked Sweet Potato Fries is a simple-level recipe that's great for sides. With 4g of protein per serving, it's suitable for meal prep.
- What are the main ingredients in Baked Sweet Potato Fries?
- The key ingredients are Sweet Potato, Olive Oil, Salt. This recipe is part of our International cuisine collection.
- Is Baked Sweet Potato Fries healthy?
- This recipe contains 257 calories per serving with 4g of protein and is suitable for dairy free, gluten free, paleo, vegan, vegetarian, pescatarian diets.
- What diets is Baked Sweet Potato Fries suitable for?
- This recipe is specifically suited for Dairy Free, Gluten Free, Paleo, Vegan, Vegetarian, Pescatarian diets. It provides 4g of protein per serving.
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Recipe from MealMatcher.co.uk