Butter-Fried Potatoes and Onion
Potatoes and onion fried in butter until golden and tender.
- Total time
- 25min
- 10 prep, 15 cook
- Per serving
- 176kcal
- 2 g protein
- Difficulty
- Simple
- Ingredients
- £0.24
- average cost
- Gluten Free
- Paleo
- Vegetarian
- Pescatarian

Nutrition per serving
This Butter-Fried Potatoes and Onion recipe contains 176 calories per serving, making it a light meal option. Each serving provides 2g of protein, 26g of carbohydrates, and 6g of fat, making it a balanced meal.
176kcal
Protein2g4% of calories
Carbs26g62% of calories
Fat6g34% of calories
- Fibre
- 1.9g
- Sugar
- 1.4g
- Saturated fat
- 3.8g
- Salt
- 0.5g
Ingredients
Servings
Method
0 of 3 done- Melt the butter in a large frying pan over a medium heat.
- Add the potatoes and onion, stirring to coat them in the butter. Cook, stirring from time to time, until the potatoes are tender and golden brown, about 15 minutes.
- Season with salt and pepper, then serve.
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Butter-Fried Potatoes and Onion: questions
- How long does it take to make Butter-Fried Potatoes and Onion?
- This recipe takes 25 minutes in total - 10 minutes to prepare and 15 minutes to cook.
- Is Butter-Fried Potatoes and Onion suitable for meal prep?
- Butter-Fried Potatoes and Onion is a simple-level recipe that's great for sides. With 2g of protein per serving, it's suitable for meal prep.
- What are the main ingredients in Butter-Fried Potatoes and Onion?
- The key ingredients are Butter, White Potato, Onion. This recipe is part of our International cuisine collection.
- Is Butter-Fried Potatoes and Onion healthy?
- This recipe contains 176 calories per serving with 2g of protein and is suitable for gluten free, paleo, vegetarian, pescatarian diets.
- What diets is Butter-Fried Potatoes and Onion suitable for?
- This recipe is specifically suited for Gluten Free, Paleo, Vegetarian, Pescatarian diets. It provides 2g of protein per serving.
Recipe from MealMatcher.co.uk