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This Chicken Egg Foo Yung recipe contains 456 calories per serving, making it a moderate meal option. Each serving provides 59g of protein, 9g of carbohydrates, and 21g of fat, making it high in protein.
This recipe takes 25 minutes in total - 10 minutes to prepare and 15 minutes to cook.
Chicken Egg Foo Yung is a simple-level recipe that's great for lunch. With 59g of protein per serving, it's excellent for meal prep.
The key ingredients are Frozen Peas, Light Soy Sauce, Vegetable Oil. This recipe is part of our Chinese cuisine collection.
This recipe contains 456 calories per serving with 59g of protein and is suitable for dairy free, keto, high protein diets.
This recipe is specifically suited for Dairy Free, Keto, High Protein diets. It provides 59g of protein per serving.