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Creamy Leek and Potato Soup

Creamy Leek and Potato Soup

Creamy Leek and Potato Soup
Total Time35 mins
Difficultysimple
CuisineBritish
Gluten FreeVegetarian

Creamy Leek and Potato Soup

A comforting and hearty British lunch dish that is simple to make and ideal for any season.

Total Time35 mins
Difficultysimple
CuisineBritish
Gluten FreeVegetarian
0.0 (0 ratings)
Calories562
Protein6g
Carbs41g
Fat42g

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Ingredients

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1

Instructions

Recipe Tags:

CookedSoup

Nutrition Overview

This Creamy Leek and Potato Soup recipe contains 562 calories per serving, making it a moderate meal option. Each serving provides 6g of protein, 41g of carbohydrates, and 42g of fat, making it a balanced meal.

Frequently Asked Questions

How long does it take to make Creamy Leek and Potato Soup?

This recipe takes 35 minutes in total - 10 minutes to prepare and 25 minutes to cook.

Is Creamy Leek and Potato Soup suitable for meal prep?

Creamy Leek and Potato Soup is a simple-level recipe that's great for lunch. With 6g of protein per serving, it's suitable for meal prep.

What are the main ingredients in Creamy Leek and Potato Soup?

The key ingredients are Leek, Double Cream, Salt. This recipe is part of our British cuisine collection.

Is Creamy Leek and Potato Soup healthy?

This recipe contains 562 calories per serving with 6g of protein and is suitable for gluten free, vegetarian diets.

What diets is Creamy Leek and Potato Soup suitable for?

This recipe is specifically suited for Gluten Free, Vegetarian diets. It provides 6g of protein per serving.

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