Cumberland Sausage with Mash and Onion Gravy

A classic British dinner featuring delicious Cumberland sausage served with creamy mash and rich onion gravy.

Total time
35min
10 prep, 25 cook
Per serving
805kcal
21 g protein
Difficulty
Simple
Ingredients
£1.77
average cost
Cumberland Sausage with Mash and Onion Gravy

Nutrition per serving

This Cumberland Sausage with Mash and Onion Gravy recipe contains 805 calories per serving, making it a hearty meal option. Each serving provides 21g of protein, 70g of carbohydrates, and 48g of fat, making it a good source of protein.

805kcal
Protein21g10% of calories
Carbs70g35% of calories
Fat48g54% of calories
Fibre
5.9g
Sugar
10.9g
Saturated fat
17.9g
Salt
3.4g

Ingredients

Servings
1

Method

0 of 10 done
  1. Step 1: Peel and chop the potato into chunks.
  2. Step 2: Place the potato chunks in a pot of salted water, bring to a boil, and cook until tender (about 10-15 minutes).
  3. Step 3: While the potatoes are boiling, heat the olive oil in a frying pan over medium heat.
  4. Step 4: Add the Cumberland sausage to the frying pan and cook, turning occasionally, until browned and cooked through (about 10-12 minutes).
  5. Step 5: Thinly slice the onion and add it to the same pan with the sausage. Cook until softened and caramelized (about 5-7 minutes).
  6. Step 6: Remove the sausage from the pan and set it aside to keep warm.
  7. Step 7: To the onions in the pan, add the beef stock and Worcestershire sauce. Stir and simmer until the gravy thickens slightly (about 3-5 minutes). Season with a pinch of salt and black pepper.
  8. Step 8: Drain the potatoes and return them to the pot. Add the milk and butter, and mash until smooth and creamy. Season with salt and black pepper to taste.
  9. Step 9: Plate the mashed potatoes and place the sausage on top. Pour the onion gravy over the sausage and mash.
  10. Step 10: Serve hot and enjoy!

Plan Cumberland Sausage with Mash and Onion Gravy into your week.

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Tagged cooked, fried, hot dish, simmered, stew.

Cumberland Sausage with Mash and Onion Gravy: questions

How long does it take to make Cumberland Sausage with Mash and Onion Gravy?
This recipe takes 35 minutes in total - 10 minutes to prepare and 25 minutes to cook.
Is Cumberland Sausage with Mash and Onion Gravy suitable for meal prep?
Cumberland Sausage with Mash and Onion Gravy is a simple-level recipe that's great for dinner. With 21g of protein per serving, it's suitable for meal prep.
What are the main ingredients in Cumberland Sausage with Mash and Onion Gravy?
The key ingredients are White Potato, Semi-Skimmed Milk, Onion. This recipe is part of our British cuisine collection.
Is Cumberland Sausage with Mash and Onion Gravy healthy?
This recipe contains 805 calories per serving with 21g of protein.

Recipe from MealMatcher.co.uk