Curry Chicken
Chicken breast baked in a sauce of butter, honey, curry powder and Dijon mustard.
- Total time
- 70min
- 15 prep, 55 cook
- Per serving
- 45kcal
- 10 g protein
- Difficulty
- Simple
- Ingredients
- £0.41
- average cost
- Gluten Free
- Atkins
- Paleo
- Keto

Nutrition per serving
This Curry Chicken recipe contains 45 calories per serving, making it a light meal option. Each serving provides 10g of protein, 0g of carbohydrates, and 1g of fat, making it a balanced meal.
45kcal
Protein10g86% of calories
Carbs0g2% of calories
Fat1g11% of calories
- Fibre
- 0.3g
- Sugar
- 0.1g
- Saturated fat
- 0.2g
- Salt
- 0.1g
Ingredients
Servings
Method
0 of 4 done- Set the oven to 350°F.
- Melt the butter in a pan over a low heat, then stir in the honey, Dijon mustard and curry powder until combined.
- Lay the chicken breast in a baking dish and pour the sauce over it.
- Bake for 50–55 minutes.
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Curry Chicken: questions
- How long does it take to make Curry Chicken?
- This recipe takes 70 minutes in total - 15 minutes to prepare and 55 minutes to cook.
- Is Curry Chicken suitable for meal prep?
- Curry Chicken is a simple-level recipe that's great for dinner. With 10g of protein per serving, it's suitable for meal prep.
- What are the main ingredients in Curry Chicken?
- The key ingredients are Butter, Honey, Curry Powder. This recipe is part of our International cuisine collection.
- Is Curry Chicken healthy?
- This recipe contains 45 calories per serving with 10g of protein and is suitable for gluten free, atkins, paleo, keto diets.
- What diets is Curry Chicken suitable for?
- This recipe is specifically suited for Gluten Free, Atkins, Paleo, Keto diets. It provides 10g of protein per serving.
Recipe from MealMatcher.co.uk