Curry Chicken

Chicken breast baked in a sauce of butter, honey, curry powder and Dijon mustard.

Total time
70min
15 prep, 55 cook
Per serving
45kcal
10 g protein
Difficulty
Simple
Ingredients
£0.41
average cost
  • Gluten Free
  • Atkins
  • Paleo
  • Keto
Curry Chicken

Nutrition per serving

This Curry Chicken recipe contains 45 calories per serving, making it a light meal option. Each serving provides 10g of protein, 0g of carbohydrates, and 1g of fat, making it a balanced meal.

45kcal
Protein10g86% of calories
Carbs0g2% of calories
Fat1g11% of calories
Fibre
0.3g
Sugar
0.1g
Saturated fat
0.2g
Salt
0.1g

Ingredients

Servings
1

Method

0 of 4 done
  1. Set the oven to 350°F.
  2. Melt the butter in a pan over a low heat, then stir in the honey, Dijon mustard and curry powder until combined.
  3. Lay the chicken breast in a baking dish and pour the sauce over it.
  4. Bake for 50–55 minutes.

Plan Curry Chicken into your week.

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More recipes like this

Tagged bake, cooked, curry, hot dish.

Curry Chicken: questions

How long does it take to make Curry Chicken?
This recipe takes 70 minutes in total - 15 minutes to prepare and 55 minutes to cook.
Is Curry Chicken suitable for meal prep?
Curry Chicken is a simple-level recipe that's great for dinner. With 10g of protein per serving, it's suitable for meal prep.
What are the main ingredients in Curry Chicken?
The key ingredients are Butter, Honey, Curry Powder. This recipe is part of our International cuisine collection.
Is Curry Chicken healthy?
This recipe contains 45 calories per serving with 10g of protein and is suitable for gluten free, atkins, paleo, keto diets.
What diets is Curry Chicken suitable for?
This recipe is specifically suited for Gluten Free, Atkins, Paleo, Keto diets. It provides 10g of protein per serving.

Recipe from MealMatcher.co.uk