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This Easy Vegetable Curry recipe contains 386 calories per serving, making it a light meal option. Each serving provides 9g of protein, 40g of carbohydrates, and 20g of fat, making it a balanced meal.
This recipe takes 30 minutes in total - 10 minutes to prepare and 20 minutes to cook.
Easy Vegetable Curry is a simple-level recipe that's great for dinner. With 9g of protein per serving, it's suitable for meal prep.
The key ingredients are White Potato, Carrot, Cauliflower. This recipe is part of our British cuisine collection.
This recipe contains 386 calories per serving with 9g of protein and is suitable for gluten free, vegetarian, pescatarian diets.
This recipe is specifically suited for Gluten Free, Vegetarian, Pescatarian diets. It provides 9g of protein per serving.