Gnocchi with Mushrooms and Butter

Name: Gnocchi with Mushrooms and Butter
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1 servings
Cuisine: International
Ingredients: 55 Grams Gnocchi; 35 Grams Butter; 70 Grams Button Mushroom; 0.5 Clove Garlic Clove

Pan-fried gnocchi tossed with sautéed mushrooms and garlic in butter.

Total time: 30min; 10 prep, 20 cook
Per serving: 352kcal; 4 g protein
Difficulty: Simple
Ingredients: £1.07; average cost

Vegetarian
Pescatarian

Nutrition per serving

This Gnocchi with Mushrooms and Butter recipe contains 352 calories per serving, making it a light meal option. Each serving provides 4g of protein, 20g of carbohydrates, and 29g of fat, making it a balanced meal.

352kcal

Protein4g

Carbs20g

Fat29g

Fibre: 2.1g
Sugar: 1.3g
Saturated fat: 18.3g
Salt: 1.2g

Ingredients

Servings

Gnocchi55 g
Butter35 g
Button Mushroom70 g
Garlic Clove0.5 clove

Method

0 of 5 done

Boil the gnocchi in a large pot of salted water until they float and are tender. Drain well.
While the gnocchi cook, melt a third of the butter in a frying pan over medium heat. Once it foams, add the mushrooms and garlic and sauté, stirring often, for about 5 minutes, until the mushrooms have softened. Transfer the mixture to a heatproof bowl and remove the garlic cloves.
Wipe the frying pan clean with kitchen paper. Melt the remaining butter in the pan over medium heat. When it foams, add the drained gnocchi and fry, stirring occasionally, for 5–8 minutes, until golden and crisp on the outside.
Return the mushroom mixture to the pan with the gnocchi. Stir and cook for 1–2 minutes, until heated through.
Divide the gnocchi and mushrooms among serving bowls and serve right away.

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Tagged bowl, cooked, fried.

Gnocchi with Mushrooms and Butter: questions

How long does it take to make Gnocchi with Mushrooms and Butter?: This recipe takes 30 minutes in total - 10 minutes to prepare and 20 minutes to cook.
Is Gnocchi with Mushrooms and Butter suitable for meal prep?: Gnocchi with Mushrooms and Butter is a simple-level recipe that's great for sides. With 4g of protein per serving, it's suitable for meal prep.
What are the main ingredients in Gnocchi with Mushrooms and Butter?: The key ingredients are Gnocchi, Butter, Button Mushroom. This recipe is part of our International cuisine collection.
Is Gnocchi with Mushrooms and Butter healthy?: This recipe contains 352 calories per serving with 4g of protein and is suitable for vegetarian, pescatarian diets.
What diets is Gnocchi with Mushrooms and Butter suitable for?: This recipe is specifically suited for Vegetarian, Pescatarian diets. It provides 4g of protein per serving.