Herb-Crusted Salmon with Roasted Vegetables

A delightful, single-serving UK dish featuring herb-crusted salmon and a medley of roasted vegetables.

Prep Time20 mins

Cook Time30 mins

Total Time50 mins

Difficultymoderate

CuisineUndefined

Dairy FreeGluten FreePaleoPescatarian

Herb-Crusted Salmon with Roasted Vegetables

A delightful, single-serving UK dish featuring herb-crusted salmon and a medley of roasted vegetables.

Total Time50 mins

Difficultymoderate

CuisineUndefined

Dairy FreeGluten FreePaleoPescatarian

0.0 (0 ratings)

Calories629

Protein25g

Carbs36g

Fat42g

Calories629

Protein25g

Carbs36g

Fat42g

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Recipe Tags:

BakedCookedRoasted

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Nutrition Overview

This Herb-Crusted Salmon with Roasted Vegetables recipe contains 629 calories per serving, making it a hearty meal option. Each serving provides 25g of protein, 36g of carbohydrates, and 42g of fat, making it a good source of protein.

Frequently Asked Questions

How long does it take to make Herb-Crusted Salmon with Roasted Vegetables?

This recipe takes 50 minutes in total - 20 minutes to prepare and 30 minutes to cook.

Is Herb-Crusted Salmon with Roasted Vegetables suitable for meal prep?

Herb-Crusted Salmon with Roasted Vegetables is a moderate-level recipe that's great for dinner. With 25g of protein per serving, it's suitable for meal prep.

What are the main ingredients in Herb-Crusted Salmon with Roasted Vegetables?

The key ingredients are White Potato, Olive Oil, Fresh Thyme. This recipe is part of our Undefined cuisine collection.

Is Herb-Crusted Salmon with Roasted Vegetables healthy?

This recipe contains 629 calories per serving with 25g of protein and is suitable for dairy free, gluten free, paleo, pescatarian diets.

What diets is Herb-Crusted Salmon with Roasted Vegetables suitable for?

This recipe is specifically suited for Dairy Free, Gluten Free, Paleo, Pescatarian diets. It provides 25g of protein per serving.