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This Herb-Crusted Salmon with Roasted Vegetables recipe contains 632 calories per serving, making it a hearty meal option. Each serving provides 26g of protein, 36g of carbohydrates, and 42g of fat, making it high in protein.
This recipe takes 50 minutes in total - 20 minutes to prepare and 30 minutes to cook.
Herb-Crusted Salmon with Roasted Vegetables is a moderate-level recipe that's great for dinner. With 26g of protein per serving, it's excellent for meal prep.
The key ingredients are White Potato, Olive Oil, Fresh Thyme. This recipe is part of our Undefined cuisine collection.
This recipe contains 632 calories per serving with 26g of protein and is suitable for dairy free, gluten free, paleo, pescatarian diets.
This recipe is specifically suited for Dairy Free, Gluten Free, Paleo, Pescatarian diets. It provides 26g of protein per serving.