Olive Oil Mashed Potatoes

Name: Olive Oil Mashed Potatoes
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 1 servings
Cuisine: International
Ingredients: 1 Pinch Black Pepper; 1 Items White Potato; 20 Milliliters Olive Oil; 0.333 Teaspoon Salt; 1.5 Grams Chive

Olive Oil Mashed Potatoes

Potatoes boiled until tender, then mashed with olive oil, chives and reserved cooking water.

Prep Time10 mins

Cook Time40 mins

Total Time50 mins

DifficultySimple

CuisineInternational

Average Cost£0.43

Dairy FreeGluten FreePaleoVeganVegetarianPescatarian

Olive Oil Mashed Potatoes

Potatoes boiled until tender, then mashed with olive oil, chives and reserved cooking water.

Total Time50 mins

DifficultySimple

CuisineInternational

Average Cost£0.43

Dairy FreeGluten FreePaleoVeganVegetarianPescatarian

0.0 (0 ratings)

NutritionPer serving

Calories283kcal

Protein1.5g

Carbs25g

Fat19.1g

Fibre1.7g

Saturated fat2.8g

Sugar0.7g

Salt1.4g

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International recipes Vegan recipes Sides recipes Chive recipes

Nutrition Overview

This Olive Oil Mashed Potatoes recipe contains 283 calories per serving, making it a light meal option. Each serving provides 2g of protein, 25g of carbohydrates, and 19g of fat, making it a balanced meal.

Frequently Asked Questions

How long does it take to make Olive Oil Mashed Potatoes?

This recipe takes 50 minutes in total - 10 minutes to prepare and 40 minutes to cook.

Is Olive Oil Mashed Potatoes suitable for meal prep?

Olive Oil Mashed Potatoes is a simple-level recipe that's great for sides. With 2g of protein per serving, it's suitable for meal prep.

What are the main ingredients in Olive Oil Mashed Potatoes?

The key ingredients are Black Pepper, White Potato, Olive Oil. This recipe is part of our International cuisine collection.

Is Olive Oil Mashed Potatoes healthy?

This recipe contains 283 calories per serving with 2g of protein and is suitable for dairy free, gluten free, paleo, vegan, vegetarian, pescatarian diets.

What diets is Olive Oil Mashed Potatoes suitable for?

This recipe is specifically suited for Dairy Free, Gluten Free, Paleo, Vegan, Vegetarian, Pescatarian diets. It provides 2g of protein per serving.