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Roast Mushrooms

Mushrooms tossed with parsley, garlic, and lemon juice, then baked with butter.

Total time
20min
5 prep, 15 cook
Per serving
94kcal
2 g protein
Difficulty
Simple
Ingredients
£0.57
average cost
  • Gluten Free
  • Atkins
  • Paleo
  • Vegetarian
  • Keto
  • Pescatarian
Roast Mushrooms

Nutrition per serving

This Roast Mushrooms recipe contains 94 calories per serving, making it a light meal option. Each serving provides 2g of protein, 2g of carbohydrates, and 9g of fat, making it a balanced meal.

94kcal
Protein2g7% of calories
Carbs2g8% of calories
Fat9g85% of calories
Fibre
1g
Sugar
0.6g
Saturated fat
5.8g
Salt
0.2g

Ingredients

Servings
1

Method

0 of 6 done
  1. Halve any very large mushrooms lengthwise.
  2. Chop the parsley.
  3. Mince the garlic.
  4. Mix the mushrooms with the chopped parsley, garlic, and lemon juice.
  5. Put the mixture in a dish and dot with butter.
  6. Bake for 15 minutes at 230°C, until the mushrooms are tender and cooked through.

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Tagged baked, cooked, roasted.

Roast Mushrooms: questions

How long does it take to make Roast Mushrooms?
This recipe takes 20 minutes in total - 5 minutes to prepare and 15 minutes to cook.
Is Roast Mushrooms suitable for meal prep?
Roast Mushrooms is a simple-level recipe that's great for sides. With 2g of protein per serving, it's suitable for meal prep.
What are the main ingredients in Roast Mushrooms?
The key ingredients are Button Mushroom, Fresh Parsley, Garlic Clove. This recipe is part of our International cuisine collection.
Is Roast Mushrooms healthy?
This recipe contains 94 calories per serving with 2g of protein and is suitable for gluten free, atkins, paleo, vegetarian, keto, pescatarian diets.
What diets is Roast Mushrooms suitable for?
This recipe is specifically suited for Gluten Free, Atkins, Paleo, Vegetarian, Keto, Pescatarian diets. It provides 2g of protein per serving.

Recipe from MealMatcher.co.uk