Slow Roasted Tomatoes
Cherry tomatoes are halved, seasoned with thyme, salt, and pepper, then slow-roasted in olive oil until concentrated and lightly golden.
- Total time
- 100min
- 10 prep, 90 cook
- Per serving
- 177kcal
- 3 g protein
- Difficulty
- Simple
- Ingredients
- £1.45
- average cost
- Dairy Free
- Gluten Free
- Atkins
- Paleo
- Vegan
- Vegetarian
- Keto
- Pescatarian

Nutrition per serving
This Slow Roasted Tomatoes recipe contains 177 calories per serving, making it a light meal option. Each serving provides 3g of protein, 9g of carbohydrates, and 15g of fat, making it a balanced meal.
177kcal
Protein3g6% of calories
Carbs9g20% of calories
Fat15g75% of calories
- Fibre
- 3.5g
- Sugar
- 7.9g
- Saturated fat
- 2.3g
- Salt
- 0.4g
Ingredients
Servings
Method
0 of 5 done- Heat the oven to 150°C and line two baking sheets with baking paper.
- Halve the tomatoes lengthwise and place them cut side up in a single layer on the lined sheets.
- Evenly scatter the thyme over the tomatoes, then season generously with salt and pepper and finish with a drizzle of olive oil.
- Roast for about 1.5 hours, until the tomatoes have collapsed and taken on a light golden colour.
- Allow them to cool, then serve at room temperature.
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Slow Roasted Tomatoes: questions
- How long does it take to make Slow Roasted Tomatoes?
- This recipe takes 100 minutes in total - 10 minutes to prepare and 90 minutes to cook.
- Is Slow Roasted Tomatoes suitable for meal prep?
- Slow Roasted Tomatoes is a simple-level recipe that's great for sides. With 3g of protein per serving, it's suitable for meal prep.
- What are the main ingredients in Slow Roasted Tomatoes?
- The key ingredients are Cherry Tomato, Dried Thyme, Salt. This recipe is part of our International cuisine collection.
- Is Slow Roasted Tomatoes healthy?
- This recipe contains 177 calories per serving with 3g of protein and is suitable for dairy free, gluten free, atkins, paleo, vegan, vegetarian, keto, pescatarian diets.
- What diets is Slow Roasted Tomatoes suitable for?
- This recipe is specifically suited for Dairy Free, Gluten Free, Atkins, Paleo, Vegan, Vegetarian, Keto, Pescatarian diets. It provides 3g of protein per serving.
Recipe from MealMatcher.co.uk