Balsamic Potato Salad
Cold potato salad with a sharp balsamic and mustard dressing.
- Total time
- 85min
- 70 prep, 15 cook
- Per serving
- 291kcal
- 4 g protein
- Difficulty
- Simple
- Ingredients
- £0.45
- average cost
- Dairy Free
- Gluten Free
- Vegan
- Vegetarian
- Pescatarian

Nutrition per serving
This Balsamic Potato Salad recipe contains 291 calories per serving, making it a light meal option. Each serving provides 4g of protein, 53g of carbohydrates, and 6g of fat, making it a balanced meal.
291kcal
Protein4g5% of calories
Carbs53g76% of calories
Fat6g19% of calories
- Fibre
- 3.6g
- Sugar
- 3.3g
- Saturated fat
- 0.8g
- Salt
- 0.5g
Ingredients
Servings
Method
0 of 2 done- Scrub the potatoes and dice them into small, even pieces. Put them in a saucepan, cover with cold water and bring to the boil. Simmer until just tender, about 10–15 minutes, taking care not to overcook them so they stay firm. Drain, rinse under cold water, then drain again and leave to cool.
- Finely chop the onion. In a large bowl, whisk together the mustard, vinegar, oil, pepper and finely chopped onion. Add the cooled potatoes and toss gently until well coated. Cover and chill in the fridge. Serve cold.
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Balsamic Potato Salad: questions
- How long does it take to make Balsamic Potato Salad?
- This recipe takes 85 minutes in total - 70 minutes to prepare and 15 minutes to cook.
- Is Balsamic Potato Salad suitable for meal prep?
- Balsamic Potato Salad is a simple-level recipe that's great for sides. With 4g of protein per serving, it's suitable for meal prep.
- What are the main ingredients in Balsamic Potato Salad?
- The key ingredients are White Potato, Dijon Mustard, Balsamic Vinegar. This recipe is part of our International cuisine collection.
- Is Balsamic Potato Salad healthy?
- This recipe contains 291 calories per serving with 4g of protein and is suitable for dairy free, gluten free, vegan, vegetarian, pescatarian diets.
- What diets is Balsamic Potato Salad suitable for?
- This recipe is specifically suited for Dairy Free, Gluten Free, Vegan, Vegetarian, Pescatarian diets. It provides 4g of protein per serving.
Recipe from MealMatcher.co.uk