Foil Potatoes
Potato halves seasoned with butter, garlic powder and salt, wrapped in foil and baked until tender.
- Total time
- 45min
- 5 prep, 40 cook
- Per serving
- 239kcal
- 2 g protein
- Difficulty
- Simple
- Ingredients
- £0.37
- average cost
- Gluten Free
- Paleo
- Vegetarian
- Pescatarian

Nutrition per serving
This Foil Potatoes recipe contains 239 calories per serving, making it a light meal option. Each serving provides 2g of protein, 27g of carbohydrates, and 13g of fat, making it a balanced meal.
239kcal
Protein2g3% of calories
Carbs27g47% of calories
Fat13g50% of calories
- Fibre
- 1.7g
- Sugar
- 1.1g
- Saturated fat
- 7.9g
- Salt
- 2.3g
Ingredients
Servings
Method
0 of 3 done- Heat the oven to 200°C.
- Cut each potato in half lengthwise. Place each half cut-side up on a square of foil. Spread half a tablespoon of butter over the cut side of each half, then season with garlic powder and salt. Press the halves back together and wrap tightly in the foil.
- Bake the wrapped potatoes directly on the oven rack for 40 minutes, until tender.
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Foil Potatoes: questions
- How long does it take to make Foil Potatoes?
- This recipe takes 45 minutes in total - 5 minutes to prepare and 40 minutes to cook.
- Is Foil Potatoes suitable for meal prep?
- Foil Potatoes is a simple-level recipe that's great for sides. With 2g of protein per serving, it's suitable for meal prep.
- What are the main ingredients in Foil Potatoes?
- The key ingredients are White Potato, Butter, Garlic Powder. This recipe is part of our International cuisine collection.
- Is Foil Potatoes healthy?
- This recipe contains 239 calories per serving with 2g of protein and is suitable for gluten free, paleo, vegetarian, pescatarian diets.
- What diets is Foil Potatoes suitable for?
- This recipe is specifically suited for Gluten Free, Paleo, Vegetarian, Pescatarian diets. It provides 2g of protein per serving.
Recipe from MealMatcher.co.uk