Scrambled Eggs with Bell Pepper and Feta

Name: Scrambled Eggs with Bell Pepper and Feta
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 1 servings
Cuisine: International
Ingredients: 0.5 Teaspoon Olive Oil; 1 Items Green Bell Pepper; 2 Items Egg; 14 Grams Feta

Soft scrambled eggs with sautéed green bell pepper and feta cheese.

Total time: 22min; 10 prep, 12 cook
Per serving: 219kcal; 16 g protein
Difficulty: Simple
Ingredients: £2.00; average cost

Gluten Free
Atkins
Paleo
Vegetarian
Keto
Pescatarian

Nutrition per serving

This Scrambled Eggs with Bell Pepper and Feta recipe contains 219 calories per serving, making it a light meal option. Each serving provides 16g of protein, 3g of carbohydrates, and 15g of fat, making it a good source of protein.

219kcal

Protein16g

Carbs3g

Fat15g

Fibre: 1.7g
Sugar: 2.8g
Saturated fat: 5.4g
Salt: 0.7g

Ingredients

Servings

Olive Oil0.5 tsp
Green Bell Pepper1 (~150 g)
Egg2 (~100 g)
Feta14 g

Method

0 of 3 done

Warm the oil in a frying pan over a medium heat. Chop the green bell pepper, add it to the pan, and cook until softened.
Beat the eggs, then pour them into the pan with the pepper. Stir gently over a medium-low heat until the eggs are cooked to your liking.
Sprinkle in the feta and stir to combine and soften the cheese. Serve immediately.

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Scrambled Eggs with Bell Pepper and Feta: questions

How long does it take to make Scrambled Eggs with Bell Pepper and Feta?: This recipe takes 22 minutes in total - 10 minutes to prepare and 12 minutes to cook.
Is Scrambled Eggs with Bell Pepper and Feta suitable for meal prep?: Scrambled Eggs with Bell Pepper and Feta is a simple-level recipe that's great for breakfast. With 16g of protein per serving, it's suitable for meal prep.
What are the main ingredients in Scrambled Eggs with Bell Pepper and Feta?: The key ingredients are Olive Oil, Green Bell Pepper, Egg. This recipe is part of our International cuisine collection.
Is Scrambled Eggs with Bell Pepper and Feta healthy?: This recipe contains 219 calories per serving with 16g of protein and is suitable for gluten free, atkins, paleo, vegetarian, keto, pescatarian diets.
What diets is Scrambled Eggs with Bell Pepper and Feta suitable for?: This recipe is specifically suited for Gluten Free, Atkins, Paleo, Vegetarian, Keto, Pescatarian diets. It provides 16g of protein per serving.