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This Scrambled Eggs with Cheddar recipe contains 319 calories per serving, making it a light meal option. Each serving provides 17g of protein, 2g of carbohydrates, and 27g of fat, making it a good source of protein.
This recipe takes 6 minutes in total - 1 minutes to prepare and 5 minutes to cook.
Scrambled Eggs with Cheddar is a simple-level recipe that's great for breakfast. With 17g of protein per serving, it's suitable for meal prep.
The key ingredients are Egg, Whole Milk, Butter. This recipe is part of our International cuisine collection.
This recipe contains 319 calories per serving with 17g of protein and is suitable for gluten free, vegetarian, keto, pescatarian diets.
This recipe is specifically suited for Gluten Free, Vegetarian, Keto, Pescatarian diets. It provides 17g of protein per serving.