Curry Chicken Salad
A chicken salad with celery and a curried mayonnaise dressing.
- Total time
- 20min
- 10 prep, 10 cook
- Per serving
- 276kcal
- 30 g protein
- Difficulty
- Simple
- Ingredients
- £1.54
- average cost
- Dairy Free
- Gluten Free
- Atkins
- Paleo
- Keto

Nutrition per serving
This Curry Chicken Salad recipe contains 276 calories per serving, making it a light meal option. Each serving provides 30g of protein, 1g of carbohydrates, and 17g of fat, making it high in protein.
276kcal
Protein30g43% of calories
Carbs1g2% of calories
Fat17g56% of calories
- Fibre
- 1.1g
- Sugar
- 1g
- Saturated fat
- 1.8g
- Salt
- 0.5g
Ingredients
Servings
Method
0 of 3 done- Cut the celery into small dice.
- Place the chicken breasts between two sheets of cling film and flatten them to an even thickness using a rolling pin or the base of a heavy pan. Warm the olive oil in a nonstick frying pan over a medium heat. Fry the chicken for roughly 4 minutes per side, ensuring it is cooked through with no trace of pink.
- Once the chicken is cool enough to handle, shred or chop it. In a bowl, combine the chicken with the celery, mayonnaise and curry powder, stirring until evenly coated.
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Curry Chicken Salad: questions
- How long does it take to make Curry Chicken Salad?
- This recipe takes 20 minutes in total - 10 minutes to prepare and 10 minutes to cook.
- Is Curry Chicken Salad suitable for meal prep?
- Curry Chicken Salad is a simple-level recipe that's great for lunch. With 30g of protein per serving, it's excellent for meal prep.
- What are the main ingredients in Curry Chicken Salad?
- The key ingredients are Olive Oil, Chicken Breast, Celery. This recipe is part of our International cuisine collection.
- Is Curry Chicken Salad healthy?
- This recipe contains 276 calories per serving with 30g of protein and is suitable for dairy free, gluten free, atkins, paleo, keto diets.
- What diets is Curry Chicken Salad suitable for?
- This recipe is specifically suited for Dairy Free, Gluten Free, Atkins, Paleo, Keto diets. It provides 30g of protein per serving.
Recipe from MealMatcher.co.uk